Christmas Cookies & Wine Pairing

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Christmas Cookies & Wine Pairing
Christmas Cookies & Wine Pairing

Whether you're dreaming of a white—or red—Christmas, these dessert and wine pairings have got you covered. At this holiday event, our favorite cookies will be paired with our award winning wines. It is the most wine-derful time of the year, after all! You've tried the usual wine tasting, now take it a step up and enjoy this self-paced cookie and wine pairing!

 

~ SUGAR COOKIE ~

Wine Pairing: Picardan

You will never eat another sugar cookie as good as these Christmas sugar cookies!

They are slightly crispy on the outside, tender and soft in the middle, and have

that iconic holiday flavor!

 

~ WHITE CHOCOLATE MACADAMIA NUT COOKIE ~

Wine Pairing: Jenschke Dry White

These White Chocolate Macadamia Nut Cookies are the perfect combination of chewy and crunchy. They are rich and buttery cookies that are studded with vanilla chips, macadamia nuts and dried cranberries. If you’re looking for a delicious cookie to make for a Christmas party, cookie swap, or just to enjoy over the holidays – you have to make these Cranberry White Chocolate Macadamia Nut Cookies!

 

~ BISCOCHITOS ~

Wine Pairing: Red Italian Blend

Biscochitos are sweet, crisp butter cookies, spiced with cinnamon and anise. These cookies originated in New Mexico, were developed over centuries, and were inspired by a mix

of local cuisines. The dough is rolled thin, cut into shapes (traditionally the fleur-de-lis,

but often stars), and sprinkled with cinnamon sugar before baking.

 

~ RUGELACH ~

Wine Pairing: Merlot

Originating in the Jewish communities of Poland, Rugelach is a bite-size pastry made

with a dough consisting of cream cheese. It is then cut into triangles and rolled up

with traditional fillings such as jams, nuts or raisins.

 

~ GINGERBREAD COOKIE ~

Wine Pairing: Sweet Riesling

This is the season of giving. It’s a time to appreciate all that is around us–especially

the sweet scent of holiday baking. Baking gingerbread cookies is a childhood memory

for many of us. This cookie is baked to taste sweet and contains ginger, cinnamon,

cloves, nutmeg, molasses, honey and brown sugar.

Stock: 100
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